Kitchen World Tour Day 44 and first of the D’s: Denmark
Tonight I served Frikadeller and Sukkerroer Salad
Frikadeller are Danish pork meatballs, which are customarily served with a creamy gravy and beetroot salad. The Sukkerroer (beetroot) salad had heaps of horseradish so packed a lovely kick.
Next up: Djibouti